Sesame Seeds

Sesame Seeds

OTHER NAME(S): Ajonjolí, Beniseed, Benneseed, Benniseed, Chamkkae, Gergelim, Gimgelim, Gingelly, Goma, Hu Ma, Sesam, Sesame Seed, Sesame Oil, Sésame, Sesamo, Sésamo, Sesamum indicum, Sesamum mulayanum, Sesamum orientale, Simsim, Til, Ufuta, Wangila, White Sesame Seeds, Zhi Ma.

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Product Description

Sesame is grown for its oil found in its seed. It is found in tropical and subtropical areas of Asia, Africa, and South America. Compared to similar crops, the seeds of sesame are believed to have the most oil. It is a highly oil-bearing seed.

Sesame seeds are also rich sources of protein, vitamins, and antioxidants. Its rich flavour makes it a common ingredient in global food supply chain.

Sesame is mostly used by Oil Crushers, Tahina and Halawa producers, sweet manufacturers, bread factories and other bakery industries.

Replacing other cooking oils with sesame oil can lower blood pressure in people with high blood pressure.

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